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Red Indicates Hot Items and Blue indicates Cold Items

Hot & Cold Buffet (1)

  • Fruit Cocktail (Placed on Table)
  • Roast Beef
  • Roast Leg of Pork
  • Roast Chicken
  • Selection of cold Meats
  • Pickled Fish
  • Tuna Fish
  • Sardines
  • Selection of Salads with Assortment of Dressings
  • Variety of Sweets
  • Cakes and Ice Creams
  • Cheese and Biscuits
  • Tea, Coffee

 

  • Please choose one of the following HOT dishes.
  • Chicken Chasseur
  • Beef Olive
  • Lamb Casserole
  • Lasagna

The above dishes are served with Vegetables in Season, Roast Potatoes, Rice or 
Buttered Noodles

Deluxe Buffet (2)

  • Seafood Cocktail (Placed on Table)
  • Roast Beef
  • Honey Glazed Chicken
  • Gammon
  • Fried Hake
  • Sardines
  • Tuna Fish
  • Selection of Salads with Assorted Dressings
  • Variety of Sweets, Cakes and Ice Creams
  • Cheese and Biscuits
  • Tea, Coffee
  • Please choose two HOT dishes from the following
     
  • Chicken Pie
  • Beef "Stroganoff"
  • Baron of Beef
  • Roast Leg of Lamb

The above dishes are served with Vegetables in Season and Roast Potatoes, Rice or Buttered Noodles

 

Standard Buffet

  • Choice of Roasts (2)
    • Beef
    • Pork
    • Chicken
  • Selection of Two Vegetables
  • Rice
  • Roast Potatoes
  • Selection of Salads (4)
  • Choice of either: Baked Pudding or Fruit Salad, both Ice Cream
  • Chocolate Sauce
  • Tea, Coffee 
    Minimum 30 people
"Braai Vleis"

 

  • Lamb Chops
  • Marinated Chicken Sosaties or chiecken piece
    Boerewors
  • Potato Bake
  • Pap & Sauce
  • Variety of Breads & Jam
  • Four salads
  • Fresh Fruit Salad
  • Ice Cream
  • Chocolate Sauce
  • Tea, Coffee

 Hot & Cold Snacks

  • Spareribs
  • Spring Rolls
  • Samoosas
  • Cocktail Sausages
  • Chicken Drumsticks
  • Stuffed Eggs
  • Ham Rolls with Asparagus
  • Beef Rolls with Gherkins
  • Open Sandwiches
  • Cheese and Crackers
  • Peanuts and Chips